Species and Variety: Heirloom varietals, SL28 and SL34 Crop: Current Grade: AB Altitude: 1,700 m.a.s.l Moisture: 11.3% Screen Size: 15+ Processing: Washed
Acidity: Medium Body: Medium
Cup Notes: Enticing, sweet aroma, refreshing citrus and blackcurrant
This coffee is farmed and harvested by small holder farmers who process their coffee collectively.Their projects to work on improving quality of coffee rather than solely economic gains. Rich volcanic soils and high altitude contribute to the fantastic cup profile.
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